Matireyi matanhatu ekushandisa pamba emagetsi ekuomesa chikafu

ruzivo rwechigadzirwa

01

SS-06c
MUDZIYO WEKUSHANDISA MADZI PAMUSHA

7 Ndira 2019

Muchina uyu wekubvisa mvura muchikafu une matireyi matanhatu, ayo anowanzo shandiswa pakubika kumba;

Panel yekudzora yedhijitari inoita kuti zvive nyore kugadzirisa nguva yekuoma (0-24H) uye tembiricha. (35°C-85)°C)

02

chiedza chemukati chiri nyore

7 Ndira 2019

Nemwenje wakavakirwa mukati, unogona kuona zvakajeka mamiriro ekuoma kwechikafu chiri mukati memuchina wekuomesa, pasina chikonzero chekuvhura chifukidziro chemusuwo wekuomesa kakawanda.

03

CHIKAFU CHAKANAKA
KUOMESA MABASA

7 Ndira 2019

Feni iri mukati mekabati iri kugadzira mhepo inoyerera mukati memuchina, nokudaro ichikurumidzisa kubatana kwemhepo inopisa nepamusoro pezvinoshandiswa muchikafu, uye ichivandudza kushanda zvakanaka kwekuomesa.

04

MATIREYI ESIMBISA ASINA KUSHANDA E SUS-304 ECHIKAFU

7 Ndira 2019

Muchina wedu wekubvisa mvura muchikafu unoshandisa matireyi e sus-304, ayo akachengeteka uye ari nyore kuchenesa.

Kunze kwezvo, simbi isingasvibi 304 ine simba rakanaka rekudzivirira kupisa kwakanyanya, inogona kuchengetedza kugadzikana munzvimbo dzinopisa zvakanyanya.

04

DEDEDZA MAHURI EZVIKAFU ZVOSE SEZVAUNODA

Kune Michero: yakaita semaapuro, mabhanana, maranjisi, marimu, mapainapu, mastrawberry, mablueberries, maonde, kiwifruit, nezvimwewo.

Kune miriwo: yakaita semakarotsi, manhanga, beetroot, madomasi, howa, okra, nezvimwewo.

Kune nzungu: dzakadai semaarumondi, walnuts, cashews, nzungu, mbeu dzemanhanga, mbeu dzezuva, nezvimwewo

04

KUOMESA CHIKAFU KWAKAGADZIKA

7 Ndira 2019

Kana tichienzanisa nemidziyo yekare yekuomesa iri pamusika, iyi mhando itsva yekuomesa chikafu inopa tembiricha yekuomesa yakadzikama uye kuchinja kudiki.